Main Course
13
4.8
New York Cheesecake
Rich, creamy cheesecake with a graham cracker crust.
Ingredients
- 2 cups graham cracker crumbs|6 tbsp melted butter|4 (8oz) packages cream cheese|1 ½ cups sugar|4 eggs|1 cup sour cream|1 tbsp vanilla
Nutrition Info
Calories: 480|Fat: 32g|Carbs: 42g|Protein: 8g
Instructions
- Mix crumbs and butter, press into springform pan.|Beat cream cheese and sugar until smooth.|Add eggs one at a time, then sour cream and vanilla.|Pour into crust and bake at 325°F for 1 hour 15 minutes.|Cool slowly in oven with door cracked.
Recipe Notes
No additional notes for this recipe.
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